Malus × Robusta ‘Red Sentinel’

Edible crab apples, with pretty, pink-tinged, white flowers in late spring, followed by masses of glossy, round, cherry-red fruit. The fruits garland the branches for much of the winter as the bright green leaves turn shades of yellow and gold before falling. This pollution-tolerant, upright crab apple is a star of the garden all year round and makes a magnificent show in a small, sunny, urban site.